APPETIZERS

 

 

ARTISANAL CHEESE

Selection of Four Seasonal Condiments
19

CHARCUTERIE

Cornichon, Grain Mustard, Grilled Bread
18

FRENCH ONION SOUP

Croûton, Gruyère
12

DEVILED EGGS GF

Dijon, Espelette
9

SNOW PEA FENNEL SALAD GF

Arugula, Radish, Crispy Quinoa, Parmesan, Yogurt Mint Dressing
12

ROASTED BEETS GF

Mizuna, Candied Pistachio, Ricotta Salata, Orange Vinaigrette
15

SEARED SHRIMP

Piperade, Chorizo, Italian Parsley, Toasted Breadcrumb
16

SEARED CRABCAKE

Corn, Piquillo Pepper Emulsion, Watercress
17

 

 

 

ENTRÉES

 

 

SEARED BRANZINO GF

Quinoa, Summer Squash, Charred Tomato, Romesco, Meyer Lemon
28

STEAK FRITES

Hanger Steak, Burgundy Reduction, Russet Potato Wedges
29

SHAWARMA SPICED CAULIFLOWER GF

Quinoa, Heirloom Carrot, Tahini Herb Sauce, Crispy Chickpeas
18

ROASTED GRIGGSTOWN CHICKEN GF

Crispy Potato, Haricots Verts, Salsa Verde
28

 

 

 

SIDES

 

 

BRUSSELS SPROUTS

Bacon Lardons, Pickled Mustard Seed, Chili Honey
8

ROASTED CAULIFLOWER GF

Shallot, Black Garlic Crème,
Vadouvan Spiced Almond
8

RUSSET POTATO WEDGES

Garlic Herb Butter, Sea Salt
6

LOCAL MÉLANGE GF

Seasonal Harvest
6

 

 

 

KIDS

All Kids Meals Include Potato Wedges, Fresh Fruit, Cookie & Choice of Milk or Juice

CHICKEN FINGERS

12

BUTTERED PASTA

12

CHEESEBURGER

12

FRIED SHRIMP

12

 

 

 

DESSERT 

 

 

CRÈME BRÛLÉE

Local, Seasonal Fruite
12

CHOCOLATE CREMEUX

Dark Berries
12

CHERRY CLAFOUTIS

Chantilly Crème
12

 

 

 

COCKTAILS

 

PEACH & RYE OLD FASHIONED

Rittenhouse Rye, Peach, Orange, Angostura, Mint
14

RATTY’S SUMMER SPRITZ

Prosecco, Aperol, Grapefruit, Lime
13

BLUEBERRY LAVENDER COLLINS

Gin, Lavender, Blueberry, House Made Sour
13

SANGRIA

Red Wine, Brandy, Triple Sec, Pomegranate, Orange, Blackberry, Apple
12

ROSÉ FROZE

Rose Wine, Vodka, Strawberry, Lemon
12

 

 

 

REFRESHERS

 

WATERMELON CUCUMBER FRESCA

6

BLUEBERRY LEMONADE

6

CHERRY SPRITZER

6

 

 

 

BEER/DRAFT

 

DOUBLE NICKEL VIENNA LAGER

8

SPELLBOUND PORTER

8

VICTORY SUMMER LOVE ALE

7

VAULT 5 CEES IPA

7

CONSHOHOCKEN BLOOD ORANGE IPA

8

 

 

 

BEER/BOTTLED

 

 

YARDS LOYAL LAGER

7

WEYERBACHER MERRY MONKS BELGIAN TRIPEL

8

 

 

 

BEER/CANNED

 

DOUBLE NICKEL LAID BACK LAGER

7

RIVER HORSE IPA

7

NESHAMINY CREEK J.A.W.N. PALEALE

8

TROEGS HAZE CHARMER HAZY PALEALE

7

 

 

WINE/SPARKLING

 

PROSECCO, VANDORI

Friuli-Venezia, Italy
11/50

PINOT NOIR BRUT ROSE, VALLFORMOSA

Cava, Spain
12/55

 

 

 

WINE/WHITE&ROSÉ

 

REISLING, TRIMBACH

Alsace, France
12/55

CHARDONNAY, AU CONTRAIRE MIGHTY MOUSE

Russian River Valley, Ca
14/65

PINOT GRIGIO, CA DONINI

Delle Venezie, Italy
10/45

SAUVIGNON BLANC, ESPIRIT DE SAINT SULPICE

Bordeaux, France
11/50

ROSÉ, PLANETA

Sicily, Italy
11/50

 

 

 

WINE/RED

 

PINOT NOIR, KING ESTATE INSCRIPTION

Willamette Valley, OR
13/60

MALBEC, BODEGA NORTON, 1895 COLECCION

Argentina
11/50

CABERNET BLEND CHATEAU NICOT

Bordeaux, France
13/60

GRENACHE BLEND LA GRIVELIERE

Cotes Du Rhone, France
10/45

MERLOT, MILBRANDT

Columbia Valley, WA
12/55

 


CLICK HERE TO VIEW FULL WINE LIST

 

Thanks to Our Great Local Producers, Gardeners & Farmers:
GRIGGSTOWN FARM • TERHUNE ORCHARDS • VALLEY SHEPHERD CREAMERY CHERRY GROVE FARM • IROUNBOUND • FOUR FAT FOWL • FIVE SPOKE CREAMERY • KOPPERT CRESS • PATRIOT PICKLE

 

Consuming Raw or Undercooked Eggs, Beef, Lamb, Milk Products, Pork, Poultry, Seafood or Shellfish May Increase Your Chances of Foodborne Illness