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Winter Restaurant Week at Rat’s

Beginning Thursday, January 16th, join us for Winter Restaurant Week at Rat’s featuring a seasonal three-course menus available for lunch and dinner!

Lunch: $25/person excluding tax & gratuity

Dinner: $35/person excluding tax & gratuity

Available Thursday – Saturday in January. Reservations recommended.

Reserve your table online at OpenTable or call (609) 584-7800.


Lunch

Appetizer

BEET SALAD

SOUP DU JOUR

DEVILED EGGS
dijon, espelette | GF 

Entrée

TURKEY CROISSANT
bacon, arugula, cucumber, dill aioli 

CAULIFLOWER STEAK
Vadouvan roasted cauliflower, farro, heirloom carrot, 9 sour cherry, crispy quinoa | Vegan 

CHICKEN SALAD
tarragon mayo, Boston lettuce, miche bread 

Dessert

WALNUT BROWNIE “ SUNDAE”
spiced walnuts, chocolate syrup, dulce de leche mousse, malted milk ice cream 

VANILLA BEAN CREME BRULÉE
lemon verbena compressed peaches, macerated strawberries | GF 

 

Dinner

Appetizer

BEET SALAD

SOUP DU JOUR

DEVILED EGGS
dijon, espelette | GF 

Entrée

TROUT AMANDINE
haricots verts, potatoes, brown butter, almonds | GF 

CABERNET BRAISED SHORT RIB
pommes purée, roasted heirloom carrot, brussels sprouts | GF 

CAULIFLOWER STEAK
Vadouvan roasted cauliflower, farro, heirloom carrot, sour cherry, crispy quinoa | Vegan 

Dessert

WALNUT BROWNIE “ SUNDAE”
spiced walnuts, chocolate syrup, dulce de leche mousse, malted milk ice cream 

VANILLA BEAN CREME BRULÉE
lemon verbena compressed peaches, macerated strawberries | GF 

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16 Fairgrounds Road, Hamilton, NJ 08619