Culinary Master Class: Cuisine of Asia – Track I (Tuesday Nights)

Join Rat’s Culinary Team as they teach you how to prepare dishes in the beautiful kitchen at Rat’s Restaurant. This series focuses on cuisine from the world’s largest and most diverse continent – Asia. In addition, Rat’s own beverage experts will present wine and beverage pairings to help you select the perfect complement to your meal.

This four-week Tuesday night track takes place on the following dates:

  • Tuesday • January 8, 2019 • 6:00 – 8:30 PM
  • Tuesday • January 15, 2019 • 6:00 – 8:30 PM
  • Tuesday • January 22, 2019 • 6:00 – 8:30 PM
  • Tuesday • January 29, 2019 • 6:00 – 8:30 PM

Our Culinary Masterclass series is the perfect holiday gift for the chef in your life!

You can purchase this course online for yourself – or have it sent as a gift that will include a certificate and handwritten note! Please include details at checkout.


January 8 – Southeast Asia

Thai Red Curry

Ginger Basmati Rice

Green Papaya Salad – Shrimp, Peanuts, Mint


January 15 – Bao Buns

Pork Belly

Spicy Shrimp Tempura

Vegetable – Mushroom, Scallion, Cucumber

Condiments: Lime Cabbage, Pickled Onions, Thai Basil, Mint


January 22 – Dim Sum

Vietnamese Spring Rolls

Shrimp Pot Sticker

Siu Mai

Ponzu Sauce, Sesame Sauce, Miso Sauce


January 29 – Soup, Stew Noodles

Mapo Tofu –  Ground Pork

Soba Noodle Salad


$375/four-week session

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16 Fairgrounds Road, Hamilton, NJ 08619